St Valentine's Menu

A romantic atmosphere, a flower for the lady and real delicacies to match the occasion that the Day of Lovers undoubtedly is. We guarantee that by having a St. Valentine’s celebration in the Triton Restaurant you will definitely get high marks from your loved one.

14th- 17th February 2019 ( On February 14th - 16th live piano during the evening!)

 

  • Bohemia Prestige Rosé Brut
  • Amouse bouche
  • Mango Sorbet / Cucumber / Pineapple/ Bauhart Jelly / Kumquat / Opalys/ Gin /Vanilla / Buttermilk
  • Gambero Rosso Red Prawns / Purple Cauliflower Consommé / Shallot / Sudachi Granité / Sturgeon Caviar / Créme Fraiche / Saffron Chips 
  • Double Beef Consommé / Leek Dumpling / Vegetables 
  • Sea Bass / Champagne Sauce / Mussels / Salmon Caviar / Truffle / Jerusalem Artichoke / Black Tempura Pack Choi and Black Wild Rice Chips
  • Slow Roasted Veal Filet Steak / Morel Cream Sauce / Cassis / Potatoes Au-gratin  / Broccoli / Green Asparagus / Peas Granité
  • Lemon - Lavender Tart / Kefír / Strawberries / Mascarpone Ice-cream
  • Coffee or organic tea

 

4 - Course MENU + aperitif + coffee/tea = CZK 1 290.00
6 - Course MENU + aperitif + coffee/tea = CZK 1 590.00

 

Information about the allergens contained in the food will be provided by staff on request.

Price per person: CZK 1 290, - CZK,-
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