Christmas Eve Menu

  • Kir Royal
  • Duck breast & smoked veal tongue pâté with redcurrant sauce
  • Bohemian Christmas fish soup with croutons
  • Back of rabbit roast in honey mustard with mushroom “Kuba” made of pearl barleys flavoured with nut oil
  • Roe deer medallions with baked apple and potato-chestnut purée, orange jus
    OR
  • Fried carp from “Třeboň” with traditional Bohemian potato salad
  • Poached pear in cinnamon red wine with raspberry jelly and nut ice cream
  • Coffee or tea & Christmas sweets
Zpet Vytisknout tuto stránku Odesilani vzkazu a pozadavku Zpet na začatek stranky
Christmas Eve Menu - TRITON Restaurant 1 Christmas Eve Menu - TRITON Restaurant 2 Christmas Eve Menu - TRITON Restaurant 3