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Czech Degustation Menu
- Prague Ham with Traditional Side Dishes
- Beef Broth with Meat and Vegetables
- Traditional Beef Sirloin in Cream Sauce with a Cranberries and Carlsbad Dumplings
- 1/4 Roast Duck with Red Wine Cabbage and Potato Dumplings
- Apple Strudel with Sour Cream and Chocolate Sauce
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