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Orthodox Menu

Order as a Gourmet Certificate

  • Festive Toast
  • Kutya Sweet Porridge with Fruit and Honey
  • Egg Mayonnaise with Smoked Salmon
  • Fish in Aspic with Shuba Salad
  • Grilled Aubergine with Forest Mushrooms in Cream
  • Blinis with Salmon Caviar and Sour Cream
  • Solyanka Soup with Cabbage Tea
  • Pelmeni Filled with Mutton
  • Genuine Beef “Stroganoff” Served with Dark Bread
  • Chicken Shashlik and Roasted Potatoes
  • Pork Roulade with Beetroot
  • Blueberry Kisel Fruit Dessert & Apple Jelly
  • A Selection of Desserts
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