Orthodox Menu

Order as a Gourmet Certificate

• Festive Toast
• Kutya Sweet Porridge with Fruit and Honey
• Egg Mayonnaise with Smoked Salmon
• Fish in Aspic with Shuba Salad
• Grilled Aubergine with Forest Mushrooms in Cream
• Blinis with Salmon Caviar and Sour Cream
• Solyanka Soup with Cabbage Tea
• Pelmeni Filled with Mutton
• Genuine Beef “Stroganoff” Served with Dark Bread
• Chicken Shashlik and Roasted Potatoes
• Pork Roulade with Beetroot
• Blueberry Kisel Fruit Dessert & Apple Jelly
• A Selection of Desserts